People of Nantes at the Art Museum on Thursdays
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I had to find a new angle to refresh my weekly free Thursday night
admission museum visit.
The post People of Nantes at the Art Museum on Thursdays first ...
5 hours ago
7 comments:
WOW-really impressive harvest!
I'd eat those with a minute amount of sugar and vinegar (not being a salt lover).
They're really good served on top of a burger patti, cheese and in a bun. Great looking tomatoes and perfect for a Ruby Tuesday.
I'm still in Houston, so I'm not particiapting this week.
My favorite sandwich is a tomato sandwich, with just tomato on lightly toasted fresh, home-baked bread. These look mighty tasty!
nature avec un peu de sel et une tartine beurrée...
Marvellous. Such a rich red. No store bought tomatoes ever come close. You picture works on all my senses.
lucky you! that's a lot of good looking tomatoes!
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